INDEX
Explanations
descriptions of flavors and aromas in a beverage, particularly related to malt, fruit, vanilla, citrus, caramel, pine, plum, and acidity
descriptions of flavors and aromas in food or beverages
New Auto-Interp
Negative Logits
OPLE
-0.91
workshop
-0.82
Canaver
-0.81
scanners
-0.80
IRC
-0.77
Contracts
-0.77
computers
-0.76
careers
-0.75
Nets
-0.73
computer
-0.73
POSITIVE LOGITS
sweetness
1.72
aroma
1.62
flavor
1.50
creamy
1.49
flavour
1.47
flavors
1.46
spicy
1.43
arom
1.42
aromatic
1.42
citrus
1.41
Activations Density 0.274%