INDEX
    Explanations

    descriptions of flavors and aromas in a beverage, particularly related to malt, fruit, vanilla, citrus, caramel, pine, plum, and acidity

    descriptions of flavors and aromas in food or beverages

    New Auto-Interp
    Negative Logits
    OPLE
    -0.91
    workshop
    -0.82
     Canaver
    -0.81
     scanners
    -0.80
    IRC
    -0.77
     Contracts
    -0.77
     computers
    -0.76
     careers
    -0.75
     Nets
    -0.73
    computer
    -0.73
    POSITIVE LOGITS
     sweetness
    1.72
     aroma
    1.62
     flavor
    1.50
     creamy
    1.49
     flavour
    1.47
     flavors
    1.46
     spicy
    1.43
     arom
    1.42
     aromatic
    1.42
     citrus
    1.41
    Act Density 0.274%

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