INDEX
Explanations
descriptive language related to food and culinary experiences
New Auto-Interp
Negative Logits
garlic
-0.19
seasoning
-0.18
chili
-0.18
peppers
-0.18
Garlic
-0.18
pepper
-0.18
ABEL
-0.17
hani
-0.16
oils
-0.16
chips
-0.15
POSITIVE LOGITS
cust
0.31
dessert
0.28
cust
0.27
Cust
0.27
sponge
0.26
desserts
0.24
parfait
0.23
pudding
0.23
Dess
0.23
dess
0.22
Activations Density 0.061%