INDEX
    Explanations

    descriptive terms related to the characteristics and qualities of wines

    New Auto-Interp
    Negative Logits
     smell
    -0.18
    undo
    -0.16
    üstü
    -0.15
    emale
    -0.15
    èĩ¨
    -0.14
    podob
    -0.14
    ialias
    -0.14
     smells
    -0.14
     mùi
    -0.14
    msp
    -0.13
    POSITIVE LOGITS
     finish
    0.20
     Persist
    0.18
     swallow
    0.18
    finish
    0.17
     persist
    0.17
     linger
    0.16
     lingering
    0.16
     linear
    0.16
     oral
    0.16
     length
    0.15
    Act Density 0.014%

    No Known Activations